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Lemonade with the ANKARSRUM food processor

2023. 01. 22.

Lemonade with the ANKARSRUM food processor

You might think that making lemonade is easy, but in many cases it won't be the real thing. Too sweet or, on the contrary, quite sour. It may happen that the sugar doesn't dissolve either, so it's like grains of sand got into the machine.

The secret lies in the proportions, and we will now tell you the secret, which is from the ANKARSRUM recipe book! So prepare a super refreshment for hot days with the ANKARSRUM food processor using the citrus juicer attachment , which you can see in action by clicking here!

Ingredients for 1.5 liters of lemonade

5 medium-sized lemons
1.3 liters of water

Sugar syrup ingredients:

225 grams of sugar
200 ml of water
Ice cubes

Making lemonade step by step:

• Make sugar syrup! Boil 200 milliliters of water with 225 grams of sugar. Stir the sugar until it is completely dissolved in the water. After that, let the syrup cool completely.
• Connect the citrus juicer to your ANKARSRUM food processor, this video will show you how to assemble it. Now squeeze the lemons, then filter their juice.
• When the syrup has cooled, pour the freshly squeezed lemon juice, the syrup and 1.3 liters of water into a jug and mix.
• Serve chilled with ice cubes!

ANKARSRUM tip:

Decorate the finished lemonade with mint leaves. The special aroma of the refreshing herbs further enhances the refreshing effect!

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